Product catalog
WILD AND FREE Pike
Fillets of the freshwater fish – pike come from the Astrakhan fishing area, from the delta of the Volga river flowing into the Caspian Sea and are processed and stored according to strict European standards. Deboned and deep frozen.
Pike is popular for its firm meat and neutral taste, but many are put off by the very high bone content.
Description
Fillets of the freshwater fish – pike come from the Astrakhan fishing area, from the delta of the Volga river flowing into the Caspian Sea and are processed and stored according to strict European standards. Deboned and deep frozen.
Pike is popular for its firm meat and neutral taste, but many are put off by the very high bone content.
Parameters
WILD AND FREE Zander fillets
Fillets of the freshwater fish – zander come from the Astrakhan fishing area, from the delta of the Volga river flowing into the Caspian Sea and are processed and stored according to strict European standards. Deboned and deep frozen.
Zander is the most popular freshwater fish owing to its neutral taste and firm meat texture.
Description
Fillets of the freshwater fish – zander come from the Astrakhan fishing area, from the delta of the Volga river flowing into the Caspian Sea and are processed and stored according to strict European standards. Deboned and deep frozen.
Zander is the most popular freshwater fish owing to its neutral taste and firm meat texture.
Parameters
WILD AND FREE Catfish fillets
Fillets of the freshwater fish – catfish come from the Astrakhan fishing area, from the delta of the Volga river flowing into the Caspian Sea and are processed and stored according to strict European standards. Deboned and deep frozen.
Catfish meat can be enjoyed up to three times a week. It is very healthy because it contains beneficial omega 3 and omega 6 fatty acids that benefit the heart and influence cognitive functions. The proteins are beneficial for muscles, so athletes appreciate catfish too. In addition, catfish meat contains vitamin B12, which is suitable for strengthening nerve functions. There are approximately 675 kJ of energy in 100 grams.
Description
Fillets of the freshwater fish – catfish come from the Astrakhan fishing area, from the delta of the Volga river flowing into the Caspian Sea and are processed and stored according to strict European standards. Deboned and deep frozen.
Catfish meat can be enjoyed up to three times a week. It is very healthy because it contains beneficial omega 3 and omega 6 fatty acids that benefit the heart and influence cognitive functions. The proteins are beneficial for muscles, so athletes appreciate catfish too. In addition, catfish meat contains vitamin B12, which is suitable for strengthening nerve functions. There are approximately 675 kJ of energy in 100 grams.
Parameters